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Ked’s Ice Cream is a premium artisanal ice cream brand made in small batches. We offer a variety of flavors from all over the world.
Our ice cream is produced in our state-of-the-art facility located in Plano / Texas and Cumming / Georgia under strict quality, safety, and hygiene standards.
We use high-quality dairy, natural flavorings, fruits, nuts, and other ingredients. We do not use High Fructose Corn Syrup.
Yes — we have a selection of non-dairy and lactose-free flavors. While many of our products are gluten-free, not all are. Please check the flavor listing or packaging label for specific allergen information.
Some core flavors are available year-round. We also release seasonal and limited-edition flavors (e.g., summer specials, holiday flavors) which may only be available for a short period.
In proper freezer storage (–18 °C or colder), our packaged ice cream can retain quality for several months.